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Sushi
Do You Like Sushi?
Do You Like Sushi?
Of course! How could anyone not like sushi?
Trend Setters: Your Furry Gourmands Can Enjoy Sushi, Too
If your friends are anything like mine, it's a battle to get them to suggest a single meal that doesn't involve sushi. Now the idea of fresh fish and kitties go hand-in-hand paw-in-fin but there are plenty of doggie rolls, too. Grab your chopsticks and dig into these tasty morsels!
Have You Ever Made Sushi?
Have You Ever Made Sushi?
Yes! I frequently make sushi at home.
Yummy Links: From Cherry Cupcakes to Sushi Etiquette
- Cherry baby cupcakes are adorably scrumptious. — Hostess With the Mostess
- Since Valentine's Day is on a Saturday, skip the expensive dinner and opt for a romantic breakfast in bed. — Chow
- Eight cooking techniques that build flavor.
Would You Eat This Thanksgiving Sushi?
Los Angeles website Angelenic reports that the Asian-Latin fusion spot Takami is serving up a seasonal turkey roll. The platter includes a roasted turkey roll wrapped in soy paper, rice seasoned with dill and chives, avocado, and asparagus. Served alongside are mashed potatoes with gravy, vegetables, cranberry sauce, and a shot of pumpkin soup.
Would You Eat This Insect Sushi?
Earlier today we tested your knowledge of sushi sustainability. Here's another sushi-related question for you.
I've asked several times whether you'd be open to the idea of eating insects, and quite a few of you have responded with a resounding yes.
Do You Know Your Sustainable Sushi?
In response to the ecosystem changes occurring throughout the world, several conservation groups partnered together to release sustainable sushi guides yesterday. In light of that, I want you to guess which sushi choices are the right choices. Think you have a good grasp?
All the News That's Fit to Eat — Oct. 1, 2008
- Early autumn is a perfect time to try some of Italy's most charming reds. — Boston Globe
What Kind of Soy Sauce Do You Use?
Last time I went out for sushi, I debated over whether to use regular or reduced-sodium soy sauce. Reduced-sodium soy sauce is the condiment of choice for those who are watching sodium intake, as too much sodium can result in high blood pressure. Regular soy sauce, while definitely saltier, has more flavor, in my opinion.
Name That Dish!
Do you know what this popular vegetable maki sushi is called?
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